Careers

Cashier:

Possess the ability to comprehend simple written and verbal instructions. Ability to perform simple math in a fast-paced setting. Requirements would be standing, twisting and repetitive motions for extended periods of time.

Duties may include, but are not just limited to:

- Being responsible/able to balance a Cash till.
- Assisting customers with any requests.
- Loading groceries in excess of 25 lbs. safely.
- Doing laundry.
- Daily cleaning of register area and front of store.
- Putting out back-stock of grocery items.
- Cleaning spills if assistance is needed.
- Presenting a friendly and welcoming demeanor towards customers.
- Performing stocking duties as well.

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Produce Clerk:

Possess the ability to comprehend simple written and verbal instructions. Must be able to safely lift 50 lbs. Requirements would be standing, stooping, kneeling, bending and repetitive motions for ex- tended periods of time.

Duties include, but are not limited to:
- Receiving deliveries and checking Inventory.
- Setting up Salad Bar.
- Prepping RTE foods in accordance with the MS Health and Safety Regulations.
- Stocking shelves and wrapping and packaging produce.
- Assisting customers with any assistance required.
- Doing Laundry.
- Responsibility of maintaining department cleanliness.
- Ability to safely use knives, coring tools, box cutters and a food processor.

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Stock Clerk:

Ability to comprehend simple written and verbal instructions.
Ability to prompt oneself to move through tasks assigned throughout the shift.
 Ability to safely lift 50 Lbs.

Duties include, but are not limited to:
 - Stocking shelves with back-stock inventory.
- Cleaning of store restrooms.
- Responsible for maintaining cleanliness throughout the store.
- Sweeping and mopping.
- Safe use of box cutters, ladders and step stools.
- Assisting customers with all requests.
- Retrieving shopping basket from the parking area.

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Seafood Clerk:

Ability to comprehend simple written and verbal instructions.Ability to compute simple math in a fast paced environment. Ability to safely lift 50 lbs. Requirements would be standing, twisting, kneeling, bending, stooping, pulling and repetitive motions for extended periods of time.

Duties include, but are not limited to:
- Receiving deliveries of fresh seafood.
- Setting up displays with fresh, frozen and RTE items throughout the shift.
- Ability to interact with customers in a friendly and calm demeanor.
- Doing laundry.
- Keeping work and sales area clean and presentable.
- Preparing RTE foods in accordance with MS Health and Safety Regulations.
- Ability to safely use a stove, boiling pot, knives, box cutters and a food processor.

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Meat Clerk:

Ability to comprehend simple written and verbal instructions.Ability to compute simple math. Ability to use standard measurements. Ability to safely lift 50 lbs. Requirements would be standing, lifting, twisting, kneeling, stooping, bending and pulling for extended periods of time.

Duties include, but are not limited to:

- Assisting customers with any requests or questions.
- Cutting meat in a safe and responsible manner.
- Ability to safely use knives, grinders, slicers, saws, box cutters, heat wrappers and other various tools.
- Receiving deliveries.
- Rotating stock and putting merchandise out onto the shelves throughout the shift.
- Maintaining a clean, safe and slip free are, both in and outside of the department.
- Doing laundry.

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Deli Clerk:

Ability to comprehend simple written and verbal instructions. Ability to perform simple math in a fast paced environment. Ability to safely lift 50 lbs. Requirements would be standing, lifting, bending, stooping and kneeling for extended periods of time.

Duties include, but are not limited to:

- Safely using a slicer, knives, ovens, heat wrapper, box cutter and stove.
- Correctly preparing RTE foods according to the MS Health and Safety Regulations.
- Assisting customers with any requests or questions.
- Friendly customer service.
- Keeping workstations, front service area, coolers and back rooms clean, free of spills and organized.
- Flexible work schedule.
- Receiving deliveries and taking inventory.
- Rotating stock according to FIFO.
- Must possess and continue education on Food Handling and Safety.
- Ability to read an instant read thermometer.
- Identify cooking tools and instruments.
- Sweeping & Mopping.
- Doing laundry.

Download Application

Welcome to Claiborne Hill Supermarket
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Our Business Hours: Monday - Sunday: 7AM - 10PM
Picayune Location: Call 601-798-1623
Waveland Location: Call 228-466-2610

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